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3
May

Home / Food & Recipes / Dinner / Brown Sugar Meatloaf

Brown Sugar Meatloaf

By recommended tips
/ tags brown, dinner, meatloaf, recipes, sugar
0 Comments

“This is an easy tasty meatloaf. It tastes as good as it smells!” Brown Sugar Meatloaf – You must try this recipe.

Let us know if you liked this recipe. Try the other recipe categories as well!

1 h 30 m
8 Servings
  353 cals

Ingredients

  • 1/2 cup packed brown sugar
  • 1/2 cup ketchup
  • 1 1/2 pounds lean ground beef
  • 3/4 cup milk
  • 2 eggs
  • 1 1/2 teaspoons salt
  • 1/4 teaspoon ground black pepper
  • 1 small onion, chopped
  • 1/4 teaspoon ground ginger
  • 3/4 cup finely crushed saltine cracker crumbs

Directions

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. Lightly grease a 5×9 inch loaf pan.
  3. Press the brown sugar in the bottom of the prepared loaf pan and spread the ketchup over the sugar.
  4. In a mixing bowl, mix thoroughly all remaining ingredients and shape into a loaf.
  5. Place on top of the ketchup.
  6. Bake in preheated oven for 1 hour or until juices are clear.
  7. Enjoy! 🙂

Tip

Aluminum foil can be used to keep food moist, cook it evenly, and make clean-up easier.


Nutrition Facts

Per Serving: 353 calories; 20.1 g fat; 24.1 g carbohydrates; 18.4 g protein; 112 mg cholesterol; 763 mg sodium.


Recipe by: tangastar, Photo Credit: Marlita Media (pixabay)


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