Green Breakfast Smoothie
“I make this for breakfast every morning. It gets its sweetness from the tart frozen raspberries and pineapples. Add more soy milk if smoothie is too thick. Ingredients fit best in a regular size blender.” Green Breakfast Smoothie – You must try this recipe.
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- 2 cups chopped kale
- 1 cup soy milk
- 1 cup fresh spinach
- 1 banana, broken into chunks
- 1/4 cup frozen raspberries
- 1/4 cup frozen pineapple chunks
- Blend kale, soy milk, spinach, banana, raspberries, and pineapple together in a blender until smooth.
- Enjoy! 🙂
Per Serving: 377 calories; 5.8 g fat; 73.3 g carbohydrates; 15.2 g protein; 0 mg cholesterol; 208 mg sodium.
Recipe by: catcroutons, Photo Credit: kartynas (pixabay)
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