“This easy low carb broccoli salad with bacon delivers great crunch and flavor. This version is easy, totally customizable and perfect for any low carb ketogenic diet.” Low Carb Creamy Broccoli Salad With Bacon – You must try this recipe.
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- 1 pound broccoli florets about two big heads and stalks cut and trimmed
- 1/4 pound bacon
- 1/2 bunch green onion
- 1 cup mayonnaise
- 2 tablespoons white vinegar
- 3 tablespoons Swerve or powdered erythritol or stevia glycerite to taste
- 1 teaspoon sesame oil
- 1/4 cup dried cranberries (optional but included in nutritional info.)
- Cook and crumble the bacon.
- Trim and cut broccoli into bit sized pieces.
- Slice the scallions.
- Mix the ingredients for the dressing.
- Assemble before serving and garnish with your favorite topping.
- Makes 8 cups with 1 cup per serving.
- Enjoy! 🙂
Per Serving: 290 calories; 31 g fat; 2 g carbohydrates; 5 g protein.
Recipe by: Kiro, Photo Credit: Catherine C. (flickr)
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