These Low Carb Chocolate Chip Cookies are the perfect recipe for any occasion; make them for keto workplace treats, a sneaky treat for yourself, or a sneaky healthy treat for the kids. Low Carb Chocolate Chip Cookies – You must try this recipe.
Low carb cookies are just like any other chocolate chip cookie recipe, but instead of using wheat flour, they are made with almond flour. Regular sugar is substituted with erythritol, which is a keto-friendly sweetener.
For these keto chocolate chip cookies, you’ll add some blackstrap molasses for the depth and flavor that is commonly found in many chocolate chip cookies. There’s also egg and xanthan gum to make them more moist and chewy.
The amount of molasses per cookie ends up being just a few drops, not significantly altering carb count. These keto chocolate chip cookies have only 4 grams of net carbs each!
If you like this, you can try similar recipes:
- Keto Flourless Peanut Butter Chocolate Chip Cookies
- Keto Chocolate Chip Coconut Bars
- Keto Salted Caramel Chocolate Chip Cookies
- Keto Coconut Flour Chocolate Chip Cookies
- Keto Chocolate Chip Cookies
- Keto Pumpkin Spice Chocolate Chip Cookies
- Low Carb Coconut Chocolate Chip Cookies
- Low Carb Mint Chocolate Chip Fudge
- Low Carb Glazed Chocolate Chip Pumpkin Cookies
- Peanut Butter Chocolate Chip Blondies
Let us know if you liked this recipe. Try the other keto / low-carb recipes as well!
Note on Nutritional Information
Nutritional information for the recipe is provided as a courtesy and is approximate only.
We cannot guarantee the accuracy of the nutritional information given for any recipe on this site.
Erythritol carbs are not included in carb counts as it has been shown not to impact blood sugar. Net carbs are the total carbs minus fiber.
Thank you for understanding!
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